Community College of Allegheny County (CCAC)

Community College of Allegheny County

Course Description


CLR-117 - Appl Sci Culinary Arts Theory (3 credits)
Prerequisite(s): COREQUISITES: CLR117L
A course in the fundamentals of food preparation, service procedures, sanitation, and safety practices in the food service business. Controls and management function are discussed.


Please visit CCAC Central e-Services for a
detailed course search, schedule and registration.