United States Department of Agriculture (USDA)

USDA is responsible for the safety of meat, poultry, and egg products. USDA is also a research leader in everything from human nutrition to new crop technologies.

Nutrition.gov

NUTRITION.GOV, a new federal resource, provides easy access to all online federal government information on nutrition.

American Dietetic Association

ADA is the world's largest group of food and nutrition professionals. The Chicago-based ADA serves the public by promoting optimal nutrition, health and well being. ADA’s scientifically based information on thousands of food and nutrition topics are also available on the WebMD Food and Nutrition Channel at WebMD. The ADA site also includes career information.

Modern Healthcare - Newsweekly

A business newsweekly serving healthcare management. legislatures, regulatory agencies and the courts that affect healthcare providers. The last four issues available full-text online and are searchable.

American Journal of Clinical Nutrition

AJCD is a peer-reviewed journal on nutrition and dietetics and publishes the latest worldwide basic and clinical studies relevant to human nutrition topics. Because Allegheny Campus Library subscribes to this journal, CCAC students can also access AJCNs online version from any college terminal.

Articles

The Library provides access to health related periodical and reference databases, including CINAHL, MEDLINE, and Health Source: Nursing/Academic Edition.

Research by Subject